MTL - Chang’an Small Restaurant-Chapter 93 Attack hot pot

Maybe it's the season, maybe it's the mass base of the Dongshi Hotpot Festival a while ago, and the hotpot in several branches are selling exceptionally well.

Shen Shaoguang struck while the iron was hot, and simply imitated the crab moon in autumn. There are more than thirty species.

In the past, Shenji had seven or eight kinds of pot bases, the classic milk soup pot, clear soup pot, seafood pot with "fresh" flavor, fish head and fish bone pot, vegetarian mushroom pot, wolfberry and red dates Longan pot and the like, this winter, the hot pot family has grown again.

One of the big categories is health pots. People in Tang Dynasty attached great importance to health preservation. I don’t know how many people like to take medicine and practice pills. Even ordinary people like to eat black rice and drink astragalus porridge.

Black rice, also known as green rice, is made by mashing the leaves of Nanzhu to extract juice, soaking rice, and then steaming - this soaking, cooking and steaming is also exquisite. Nine suns". The tossed rice grains are black in color and small in size, which can be cooked or soaked, and belong to a kind of semi-convenient food. Shen Shaoguang has eaten it a few times, and feels that the taste is not good - but the diet is not the taste, and the poet Du Fu said, "Is there no green rice that makes me look good."

Shen Shaoguang asked Langzhong to open a dozen of autumn and winter diet recipes suitable for the public, one of which really has a southern candle, for it can strengthen the muscles and nourish the qi, strengthen the essence and keep the face. Suitable for supplementation. Shen Shaoguang was originally worried that after adding Nanzhu, the soup base would be black and black, which would affect the appetite. Who would have thought that everyone would accept this well.

Some diners wrote a poem saying, "The milk soup with wolfberry looks like jade, and the small cauldron is like a dan," which makes it look like an advertisement for a beauty product.

In addition to these therapeutic medicated pot bottoms, as a transpersonal person, as a transpersonal person who has passed through the era of hot pot with peppers, it is really difficult not to tinker with a spicy pot bottom flat.

Shen Shaoguang and Yu San tried five or six times, and finally made a delicious spicy pot bottom.

Stir fry, and as the heat rises, it is a rich compound spicy flavor that suffocates the nose.

Xiaopaotang sneezed as soon as she entered the kitchen and hurried out, while Shen Shaoguang and Yu San were both fully equipped and covered with masks - all of them were made by A round seam. They boiled the freshly fried base with water, then strained it through a fine sieve, and then added boiling hot pepper oil, which made it look a little like the Sichuan-Chongqing Spicy Pot.

The spiciness of eating cornel is different from the spiciness of chili peppers. It is not so overbearing, but it has its own fragrance, and can remove fishy smell and mutton. It is really suitable for simmering lamb, fish and shrimp.

Because of the new hot pot menu, Shen Ji old shop people usually try hot pot at noon. For this spicy pot, I love it to the death, and if I can't eat it, I look for cold water to rinse my mouth everywhere.

Shen Shaoguang was devastated by "devil spicy", and felt that this spicy taste was nothing, and it felt good to eat. A hypocritical lover like Princess Yu San is actually someone who can eat spicy food. Usually, it is rare to hear him say "good", but this time the evaluation was actually a sentence "it's pretty good", and Shen Shaoguang was almost moved to tears. As usual, A Yuan said, "The little lady cooks delicious pie." Although she also called it spicy, she ate a lot of it - and went to the toilet several times in the afternoon.

A Yuan's experience made Shen Shaoguang specifically note on the menu, "This spicy pot base, although delicious, stimulates the stomach, gentlemen choose carefully."

eyes.

In addition to those who made a fuss on the bottom of the pot, Shen Ji added sheep scorpion pot, sauerkraut white meat pot, chicken pot, pigeon meat pot and other already stewed pots, the bones were crispy and the meat was rotten, Steaming hot, it can be eaten as a dip or with a stutter. Stews are popular in autumn and winter, and these stew pots are popular with some conservative diners.

In order to match the slogan of "eat every day, do not repeat the same" for the past 30 days, the poem wall in front of each branch is full of comics "Hot Pot Fighting First" - obviously by the cross talk "Five Senses Fighting for Merit" Impact.

Several hot pots with long feet and hands are gathered together.

A hot pot with "beautiful eyebrows and eyes" wearing a robe said: "My soup is clear and delicious."

A hot pot with a long beard and a Taoist robe said: "Eat me can prolong life."

A round and piercing hot pot said with a smile: "I'll wait for the stew pot to rot."

A hot pot with a pomegranate skirt and a two-pointed enchantment: "If you have eaten my spice pot, I won't look at you again!"

Obviously it looks like a pot, but it has beards and eyebrows, and its expression is lifelike. Has anyone in the Tang Dynasty ever seen this kind of advertising painting?

Especially the Dongshi branch, the wall of the poem is long and wide, Shen Shaoguang has spent a lot of time to paint it. The time is not wasted. Many people came in after reading the painting, and when they came in, they asked, "Here is the one that can prolong life!"

Shen Shaoguang occasionally heard it and was quite content.

The Dongshi liquor store opened for a short time, and the flow of people was large and mixed, and she mostly stared here.

Here, I met several old friends, such as the captain of the Imperial Army who spent twenty taels of silver to buy the recipe for sour plum soup. He and a few other big men came in together. Although they were all in casual clothes, looking at their stature and gait, they knew that these people were all members of the forbidden army.

Shen Shaoguang greeted her and greeted him. The captain was stunned, but he also thought of her, and then thought of the name of "Shen Ji". It turned out that the little lady who set up the stall was already there The city opened a big wine shop!

The one headed by the guards looked at Shen Shaoguang, and then at the captain.

The captain said softly, "This is the little lady who sold our black plum drink."

The leader smiled, "Little lady is so good at drinking black plums, it's all thanks to it for our brothers to survive the harsh summer in the past two years."

The Colonel said to her, "This is General Wu."

Shen Shaoguang was busy giving this general a blessing and went back politely. Because of this origin, Shen Ji donated a few dishes, which is considered to be a good relationship.

Shen Shaoguang also met Prime Minister Li Yue.

It was a rest day, the sun was quite good, and it was past dinner time.

Shen Shaoguang was talking to the steward behind the cabinet, raised his eyes to see him, hurriedly greeted him with a smile, "Blessed is my husband."

Li Yue remembered that she was sighing old, the little lady changed her name to "Lang Jun" and couldn't help laughing: "You don't need to look at the Shenji signboard, just look at the paintings on the outside walls, you can guess It's the little lady of Shen Ji in Chongxian Fang."

Shen Shaoguang hurriedly took a photo, "Xianggong's eyes are like torches."

Li Yue nodded her twice and laughed.

Li Yue did not choose an elegant seat, only sat down at the high table on the second floor by the guardrail, Shen Shaoguang personally entertained him, brought him a drink, and recommended him to try the Shenqi pot in the health pot .

Li Yue nodded, "Yes."

The products were all recommended by Shen Shaoguang. It was estimated that he was a prime minister who could listen to other people's opinions in the courtroom.

Li Yue leaned against the railing and watched with interest the following two actors playing tricks.

One of them complained that he was not good at writing poems and essays, and the other said: "Erlang, have you ever heard of 'filling shape with shape'?"

"You know, for example, if you hurt your legs and feet, you will eat some lamb legs and hog feet to make up your muscles and bones."

"That's it, if you have less ink in your chest, you can make up for it."

The "Erlang" was horrified: "How can you eat the ink?"

"You go to Shenji liquor store to eat their Nanzhuo pot, its color is like ink, fragrant and nourishing. You can't say that you eat it every day, and you will be hit by Jinke."

Li Yue laughed, and the diners downstairs were also laughing, and some shouted to leave the hall, "If Jinke is true, I will come to you to repay."

After the new year is the Rites Examination, followed by the selection of the Ministry of Personnel. The scholars gather in the capital, and most of them live in the nearby Chongrenfang. .

It's rare to be so appropriate and funny, Li Yue felt that the words in this tease were probably made up by the narrow lady.

Shen Shaoguang brought the pantang to bring the pot dishes, and personally helped to set the pot.

"The little lady's shop is very teasing. The last time I saw such a good thing was at the summer solstice banquet of the sage last year."

Shen Shaoguang raised his eyebrows and smiled and said, "How dare you compare yourself to the one in the palace?"

Li Yue laughed more and more when she saw her insincere, slightly proud young daughter.

After saying two more teasing things, Shen Shaoguang helped to burn the wine before leaving.

Li Yue felt a little bit disappointed, suddenly remembered that her daughter who died young, Ah Changruo grows up, she should be older than the little lady in front of her, and she can accompany her father for a drink …

Shen Shaoguang was hesitant and a little embarrassed about when and how to tell Li Xianggong about his life experience - Li Xianggong was his father's friend before his death, and he married Lin Yan and wanted to be an official in the capital It is inappropriate to mix in the gentry's family circle, and it is inappropriate to recognize Li Xiang, but I have never said...

When I saw Lin Yan again, Shen Shaoguang discussed with him. Lin Yan touched her head with a smile, and took off the hairpin from her hair bun.

Shen Shaoguang made a vicious look: "I was drunk that day, did you tear my hair apart?"

Lin Yan smiled and said: "Li Xianggong is a transparent and easy person, why would he care about your little concealment? When you saw him that day, he only came back from Shannan West Road, and it's just a rest. During that half day, I was busy again. The Yuanzheng Dynasty will have him in charge. Let's visit his house when we are still Yuanzheng, you can't speak, let me tell you."

Shen Shaoguang thought about it, "Forget it, let me speak for myself."

Lin Yan thought for a while, then nodded, "Alright."

Lin Yan raised her head and stroked the hair on her temples again. A Li's hair was really nice, smooth and silky.

Across the small table, Shen Shaoguang approached him, "Hey, Lin Shaoyin, will you go back and taste our Nanzhu pot?"

Lin Yan smiled and said, "What? Do you think there is no ink in my stomach?"

Shen Shaoguang was lying on the small case and his face was narrow: "You only know that the Nanzhu pot can replenish ink, don't you know that it has other functions?"

"I mean you've been too busy recently and your complexion is not good. You should take some supplements to make your color look better." Shen Shaoguang sat upright and asked with a pointed smile, "Shao Yin Where did you think you went?"

The author has something to say:

I have never eaten cornel. For the frying process, please refer to the online Sichuan-Chongqing pepper hotpot production process.

I have never eaten green rice. The effect of Nanzhu (Wufanshu) comes from Baidu Encyclopedia.