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I Treat You as My Sister, But You Want to be My Wife?!-Chapter 56 - Gourmet Food Broadcaster_1
56: Chapter 56 Gourmet Food Broadcaster_1
56 -56 Gourmet Food Broadcaster_1
“Sure,” Chen Yuyan didn’t refuse.
Although she felt somewhat shy, she knew that this step had to be taken sooner or later.
A beautiful bride is always to meet her in-laws.
“My parents will definitely be happy to see you,” Shen Dong said as he started the Porsche.
During the conversation, they arrived at the company.
It was almost nine o’clock, and most of the company staff had arrived at work.
Shen Dong and Chen Yuyan stayed in Yuyan’s office of the finance director, waiting for Li Kaiyao’s arrival.
After a while, the receptionist knocked and came in, “Mr.
Shen, there’s a person named Li Kaiyao at the front desk, looking for you.”
“Okay, thank you,” Shen Dong stood up, taking Chen Yuyan out of the office.
They quickly reached the reception area.
“Yao,”
Upon seeing Li Kaiyao, Shen Dong immediately greeted him.
“Shen Dong, your company looks pretty impressive,” Li Kaiyao looked around.
“It’s alright,” Shen Dong said with a slight smile.
“Yao, you’re so punctual, just three minutes shy of nine,” Chen Yuyan said with a smile.
“Hehe, Yuyan, rest assured, I absolutely won’t be late.
If I say I’ll come at nine, then I’ll definitely be here before nine,” Li Kaiyao chuckled.
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“Yao, come on, let’s go to the President’s office.
I’ll introduce you to the President,” said Shen Dong, leading the way with Chen Yuyan and Li Kaiyao to the President’s office.
They went in.
“Mr.
Wang, this is Li Kaiyao, whom I mentioned to you before.”
“Yao, this is our company’s President and head of the anchor guild, Wang Jingpeng,”
Shen Dong introduced them to each other.
“Mr.
Li, it’s a pleasure,” Wang Jingpeng extended his hand towards Li Kaiyao.
“Mr.
Wang, nice to meet you,” Li Kaiyao shook hands with Wang Jingpeng.
Everyone took their seats.
Shen Dong briefly described the company’s situation, then handed over a draft contract to Li Kaiyao for him to review.
Li Kaiyao quickly glanced through the contract, confirmed there were no issues, and signed his name.
And with that, Li Kaiyao became a signed broadcaster with Dongyan Company.
“Shen Dong, you said you’d shoot the first video for me, when do we start, what’s the video about?” Li Kaiyao was somewhat eager.
“Yao, don’t be anxious, you’ll find out soon enough.
What’s your Doule account name?” Shen Dong asked.
“It’s just ‘Yao’,” Li Kaiyao named it very casually, without any distinct features.
Looking at this name, one could never guess what the account was for.
“Fine, it’ll stay ‘Yao,’ no need to change it,” Shen Dong knew that Li Kaiyao’s famous Doule account was “Yao.”
Although the name was very common, the quality of Li Kaiyao’s videos was exceptional, and they could still become immensely popular.
…
At ten o’clock, three cars left the underground parking garage of Fuli Building.
One was a Porsche, one was a Lamborghini, and the last was the company’s Audi service car.
Shen Dong and Chen Yuyan were in the Porsche, Li Kaiyao naturally was in the Lamborghini, and the Audi carried the company’s filming team.
A group of people came to Baiwei Plaza.
After getting off the car, Li Kaiyao approached Shen Dong and couldn’t help asking, “Shen Dong, you should tell me now, what kind of video are we going to shoot?”
Shen Dong smiled slightly, “Alright, I won’t keep you in suspense any longer, we’re shooting a video of eating.”
Standing by, Chen Yuyan batted her eyes and said, “Husband, are you thinking of making Yao a food vlogger?”
Shen Dong laughed and said, “Wife, I think Yao doesn’t need to be made into one; he is a born food vlogger.”
Chen Yuyan covered her mouth and laughed, “Indeed, Yao is a foodie.”
Li Kaiyao rolled his eyes, “That’s enough from you two, don’t make fun of me like this.”
After a pause, he added, “Shen Dong, do you think I can make it as a food vlogger?”
Speaking of which, this was a crossover for him since he had previously been making videos about sports cars, and now he was switching to food.
This crossover caught him off guard.
To do well in a crossover is quite difficult.
Although he believed that Shen Dong was capable, he himself wasn’t very confident.
“Yao, just relax, there’s absolutely no problem,” Shen Dong assured him.
“You, as a food vlogger, will be different from the others.
I’ve planned a high-end food route for you, eating beef that costs thousands per ounce, lobsters that cost thousands each, and caviar that costs tens of thousands per pound.
This will definitely make you a sensation across the internet.”
“Holy shit!” Li Kaiyao exclaimed.
“Posting videos like that on Doule would definitely get me accused of showing off my wealth, and who knows when I might get clobbered with a mallet while I’m out.”
Shen Dong said somewhat speechlessly, “Yao, this isn’t showing off.
No one is going to hit you with a mallet.
If you’re talking about showing off, aren’t your sports car videos showing off as well?”
“Seems like there’s some truth to that.” Li Kaiyao nodded.
“Yao, there’s a reason I’m suggesting you transition to being a food vlogger,” Shen Dong continued.
“First of all, you’re a foodie, and while eating, you always come up with humorous comments and do things that people find amusing.”
“Secondly, by taking the high-end route, we’re essentially lifting the veil of mystery from these upscale restaurants for the average person.”
“You have to understand that in our society, most people are average joes, and many never get the chance to eat at a fine dining restaurant in their lifetime.”
“People are curious about these restaurants; sometimes they wonder what is actually being served inside and why it is so expensive.”
“What we need to do is satisfy the curiosity of these ordinary people.”
“I’m certain that videos on this topic will definitely attract attention.”
To dispel Li Kaiyao’s concerns, Shen Dong gave an extensive explanation.
“Yao, I think Shen Dong is right,” Chen Yuyan chimed in.
“I’m an average person too, and when I pass by those upscale restaurants, I always wonder what the diners inside are eating and what it tastes like.”
“Mr.
Li, Mr.
Shen and Mr.
Chen are correct,” a team member joined the conversation.
“Currently, online food vloggers mainly cover ordinary restaurants, ones that common people can afford.”
“Such vloggers don’t hold much appeal; they might get a bit of attention, but they definitely won’t become viral sensations.”
“There are a few famous high-end food vloggers, but their identity doesn’t really match the atmosphere of the upscale dining scenes they present.”
“Unlike you, you are already part of that social class.
It’s normal for you to dine in these restaurants and you can naturally blend into the environment of high-end eateries.”
“Taking this route will give different results and there’s a very good chance that it will be successful.”
Accompanied by the filming crew, Li Kaiyao walked over.
“Alright then, you’re the professionals.
I’ll listen to you, just tell me how to shoot and I’ll do it.” Li Kaiyao was somewhat eager after being persuaded by them.
Perhaps, he really could become a food vlogger who sets the internet ablaze.
Soon enough, Wang Jingpeng had the filming crew ready to go.
Li Kaiyao got ready to film and, receiving a signal from Wang Jingpeng, he stepped out of his Lamborghini and said to the camera, “Hello everyone, I’m Yao.
Here we are at Baiwei Plaza in Hai City.
I’ve heard there’s a Brazilian Flavor Restaurant here with great grilled beef.
Today, I’m going to take you all to try it out.”
After speaking, Li Kaiyao pressed the car lock button and the doors of the Lamborghini locked.
The gourmet journey through the high-end restaurant had begun.
Wang Jingpeng had already communicated with the restaurant, and the filming went very smoothly.