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... rty jin of pork, five live chickens and ducks each. She would stir-fry four jin of pork at noon every day and occasionally slaughter a chicken or duck. She would also catch some fresh fish from the creek or cook dried fish, so the food wouldn’t be monotonous. As for vegetables, she only needed to visit the town two or three times more.
The three sons of the Xiao Family were all hardworking and eager to learn. Although it had been less than ten days, they could already write simple charac ...
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