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Chapter 289 boneless chicken tenders (8)
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Chapter 291 Crispy Roasted Pork Belly (2)
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... ere are nearly twenty kitchen knives of different sizes and shapes lined up on the table in front of you. You must know that each kitchen knife placed on it is different, and many of them have more than one kitchen knife, or even four or five. as much.
Looking at the kitchen knife in front of him, the guard turned to look at Wen Mingtang who was introducing the kitchen knife.
"This knife is used for chopping bones, because you want to chop meat and chop bones, the blade is sha ...
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