MTL - The Cannon Fodder of Fast Time Travel, She Chooses To Farm-Chapter 946 Selfish vanity female supporting role (42)

  Chapter 946 The selfish vanity female supporting role (42)

  Whether it was previous disbelief or current belief, it didn't affect Xu Yin's work and rest.

  After grafting the fruit trees at home, she went to the bookstore and bought "The Production and Use of Biological Organic Fertilizer", and she would take it out every day to look through it.

  Under the clear eyes of Xu's father and Xu's mother, they buried themselves in piles of ecological fertilizer.

  After stacking, apply basal fertilizer to each fruit tree, and start to prepare for winter frost protection after fertilization.

  I didn’t take much rest during the Mid-Autumn Festival. My uncle called me to their house for dinner at noon.

  It was busy until the beginning of the twelfth lunar month, and all the necessary winter protection was in place, and the family was completely free.

  Mother Xu had previously found someone to pick out the auspicious day for moving to the new house.

  There are only two auspicious days in the twelfth lunar month, one is the fifth day of the twelfth lunar month, and the other is the eighteenth day of the twelfth lunar month. I thought it would be better to have more ventilation for half a month, so I decided to move back to my new home on the eighteenth day of the twelfth lunar month.

   In the past half a month, I have washed and dried them in the sun, and put new bedding and new quilt covers on everyone's room.

  On the morning of the eighteenth day of the twelfth lunar month, Xu Yin's family drove a pickup truck to pick up the old man at my uncle's house, and invited my uncle's father-in-law and mother-in-law to her house for a warm pot feast.

Xu's mother smiled and said: "The fruit wine that Yinyin made earlier is ready to drink. Her father and I were worried that it would taste bad. We opened the vat last night and tasted it. Unexpectedly, the taste is very good, no worse than the wine sold in the supermarket. .You all have a taste in a while, you can’t drive after drinking, and you can sleep at our house at night.”

   "Yinyin's own fruit wine?"

   "Yes! Those peaches, apricots, and pears on the homestead are sour and astringent when eaten raw, but I didn't expect the wine to taste very good."

  When everyone heard it, they all became interested and said that they must try it.

  The elders of the Jiang family were not polite, they took the prepared gift boxes and fruit baskets in advance, and happily went to visit their in-laws.

  After four or five months of ventilation and odor removal, the new house has long since lost its peculiar smell.

   Chlorophytum, green radish and other formaldehyde-removing green plants were removed by Xu Yin, and replaced by festive Phalaenopsis, Rhododendron, and tulips. There are also two pots of pure white and elegant narcissus on the coffee table.

  Older people tend to like Phalaenopsis.

Mrs. Jiang put down the things in her hands, wandered around the pots of phalaenopsis, and took several photos and recorded several videos of phalaenopsis with her elderly phone with large subtitles, and sent them to the old sisters in the community group.

  Although she didn't raise it, but such a beautiful Phalaenopsis, I can't help but want to share it.

   "Mom, you and Dad also have a pot in your room, which was given to you by Yin Yin. Why bother to take pictures and record videos, just take the flowers back and show them."

"Really?"

   Mrs. Jiang was too happy to take pictures, and went to the room on the second floor to take a look, hey! There is really a pot, which happens to be her favorite rose red flower Phalaenopsis.

   "Where's Yinyin? I have to thank her."

  The old lady walked briskly downstairs to find Xu Yin.

   Mother Xu, who came out of the kitchen with a teapot to make tea for the guests, smiled and pointed to the front yard: "He's baking something with Haohao."

   "Hey, is the kiln working? What kind of things can you bake?"

"Basically, it can be roasted. On her father's birthday last month, Yinyin roasted a duck for him, sliced ​​it into thin slices, and wrapped it with shredded green onion and cucumber. It tastes very good. The skin of the roasted duck is crispy, the meat It’s very tender, and it’s more delicious than braised in soy sauce.”

   "Isn't that the crispy roast duck in the capital?" Mrs. Jiang clapped her hands happily, "I didn't expect Yinyin to be able to do this? She's so capable!"

   "She messed around at home when she had nothing to do. Roast duck, roast chicken, baked bread... I tried different patterns for several rounds. Today I said that I would bake something different for you. I don't know what she wants to bake."

"I know." Father Xu went to the backyard with a smile to cut a few juicy Chinese cabbages, and pulled out a white radish the size of a mallet, "Her friend in Tuo'an bought a grassland and raised it for a year or two. The lamb was delivered by express delivery yesterday afternoon, marinated in the clay pot in the backyard all night, and said to be roasted for everyone to taste today."

yesterday afternoon?

  Mother Xu found out, yesterday afternoon she was free and went to Mei Xiang's house next door to hook woolen slippers.

  It’s getting cold, so I’m going to hook up a few more pairs of woolen slippers with heels. When guests come, they can also change their shoes.

  Use it as home shoes in the house in winter, warm and comfortable.

  Furthermore, the new house is paved with floor tiles, and the room still has a solid wood floor that is so bright that it can reflect light. She is reluctant to go in directly wearing outside shoes.

  I was not at home yesterday afternoon, no wonder I don’t know if my daughter bought the mutton or the whole sheep.

   "Huh? Roast whole lamb?"

  Xu Mingrui went upstairs to put away his luggage. When he came down, he heard that his niece wanted to roast a whole lamb for them.

   "You underestimate your niece." Jiang Yanqun glanced at him with a smile, "Yinyin is actually quite good at cooking, but sister-in-law is good at cooking and likes to delve into dishes. Yinyin doesn't have much chance to show her skills at home."

   "Haha! Then I will have a good taste of my niece's handicraft today."

  Xu Yin's roasted sheep was ordered from the grassland by Chen Jiao.

  Chen Jiao's Seafood Beer Bar launched a secret roasted whole lamb in the second half of the year, which brought a lot of customers to the restaurant.

  No, she made a special trip to the grassland and signed a long-term supply contract with the herdsmen there, consigning at least 50 young sheep under the age of two to her every month.

  Xu Yin ordered three sheep at a time, but the refrigerator at home couldn’t hold the whole sheep. When she went to the town to pick up the express, she took two sheep into the system warehouse.

  She was also thinking, if the mutton this time is fresh and tender, and tastes good, she will ask Sister Chen to buy more mutton next time, so as to make up for the system warehouse.

   "It smells so good! Sister Yinyin, can I eat it?"

  Haohao squatted beside her, watching her turn over the roasted whole lamb, smelling the unique overbearing aroma of roasted lamb, he shrugged his little nose.

   "We have to wait a little longer." Xu Yin looked at him with a smile, "Hungry?"

  Hao Hao rubbed his stomach and nodded honestly: "Hao Hao is hungry, Hao Hao didn't have enough for breakfast."

Xu Mingrui, who came out to watch his niece roast a whole lamb, heard his son's miserable complaints, and couldn't help saying: "Who told you to be picky? Don't eat the wontons cooked by your mother, don't eat the steamed buns, and drink a glass of milk at the end. Who is to blame for being hungry now?"

   Hao Hao pouted and complained to Xu Yin: "Mom cooks what Dad likes to eat, not what I like to eat."

   "Then what do you want to eat?"

   "I want to eat small bread. Junjun eats small bread in the morning. He said there is sweet jam in it! But my mother won't buy it for me."

   "Why don't you buy it for you?" Xu Mingrui bent his fingers and gave his son a headache, "Didn't you not like it when you bought it before?"

   "I like to eat the buns baked by my sister." Haohao avoided his father's hand, "Dad, don't hit me on the head, grandma said it would be stupid."

   Then she asked Xu Yin with wide eyes: "Sister, when will you bake buns again?"

  Xu Mingrui rubbed his son's head amusedly, and said to Xu Yin: "Don't pay attention to him, he is very picky. Let's eat whatever you bake. By the way, you are good at grilling, have you learned it?"

   "I have a friend who runs a barbecue restaurant in Anshi. In addition to grilled seafood, he sells at least ten roasted whole sheep every week. I asked her to bring this sheep from the grassland."

   "No wonder."

  Xu Mingrui automatically understands that: she often goes to her friend's shop and learns from the chef there.

  (end of this chapter)