MTL - Gourmet Food Supplier-v3 Chapter 221 Absolute protagonist copper goose

  All of the three people’s brains that were eroded by food became clear for a while, but they would rather be unclear and still indulge in the supreme delicacy.

In this way, you can’t hear what Yuanzhou said. At first, these remarks didn’t feel much. Many people like to say words of self-effacement, and foreigners are also particular about it, but Yuanzhou said these words seriously. , Very sincere, because of this sincerity, knowing that what Yuan Zhou said was the truth he believed to be.

  This is a big deal. I feel that they have lived in the belly of a dog for the past 80 years. People who are more than 50 years younger than them can do it, but they can't, or even can't.

So the three people turned their grief and anger into appetite, and directly picked up the tableware and started to eat other pearl balls. Knowing that the fillings in each pearl ball are different, although they all look exactly the same, everyone still chooses one carefully. The one who thinks it is the best is put into his mouth.

  In front of it was a golden duck, but all three of Budham knew that the goose meat was the protagonist.

They belong to the duck family, but geese and ducks are fundamentally different. Not to mention the taste, they are nothing compared to the size. The smallest goose is about the same size as the average duck, let alone the giant geese. For example, the Toulouse goose is definitely the overlord of geese, and a goose of about twenty catties is the norm.

  This time Yuanzhou did not choose the goose based on their size. The copper goose of China Wugang, which was specially prepared by the organizing committee, felt that this breed of goose meat was the most suitable for the main material of this pearl.

Half a month before the start of the Ankara meeting, Yuanzhou received a notice from the organizing committee asking him to make a list of the ingredients he wanted, and then put all the ingredients he wanted in the ingredients specially prepared for the meeting. Curry is for him to choose.

This is a routine operation of the Ankara meeting. Everyone who participates in the meeting will make a list for the organizing committee to prepare ingredients, except for a few people who play the role of judges, so that the organizing committee will prepare the ingredients in a targeted manner. Then prepare some basic ingredients by yourself, and it's almost the same. You don't have to have too much trouble to collect all kinds of ingredients, which is a very time-saving method.

The main chefs participating in the meeting are all the top few in the world. It’s not surprising that the ingredients they want are all odds and weird. They are not at the same level, and many things are simply unthinkable. Let them list them by themselves and they will be targeted. Many, but also save a lot of material and financial resources and manpower.

Wugang copper goose is the kind of goose listed in Yuanzhou. The organizing committee has carefully prepared copper goose of different catties and different growth stages, from young goose to adult goose. Male and female are naturally the basis. Configured.

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  To be honest, Badham and the others did not have much research on the breeds of geese. They could only eat goose meat, but they could not taste the specific breed. At most, they can tell whether they are Chinese or foreign.

  As for looking at the bottom, you can know the year of production, they don’t have this ability.

  In addition, Yuanzhou has used a lot of methods and processes to process the goose meat. The copper goose itself is dark red in meat. If you want to make it look like white jade, you must retain the original taste of the goose meat without too many steps.

There are only eight pearls. If one person has three pearls, one person has to eat one less. Now that none of the three of Budham wants to eat less, it can only speed up. When they get the second one, they will all agree. Speed ​​up.

  Push it into your mouth and then taste it slowly. Even if you are in a hurry, a few people will not swallow the dates directly into the stomach. That is the biggest disrespect for this delicacy.

Different from the shark fin, which has no taste but has a slight taste after being marinated in advance, the pearl that Mohand ate this time was conquered by the smooth shrimp meat as soon as the goose meat was bitten. .

The goose meat on the outside absorbs the essence of the previous coats. The taste is rich and mellow. It highlights the ultimate deliciousness and tenderness of the goose meat. The shrimp meat inside is not only tender and smooth, but also full of elasticity. With a bite, the sweet juice is just It burst out, the energetic shrimp meat makes people feel that the shrimp has come to life in the mouth, and it is completely fresh.

He didn’t know that Hua Xia had a saying called “fresh eyebrows”. He felt that this pearl ball really fits his mind too. To be honest, he really felt that the food for more than 80 years had been eaten for nothing, and it was only eaten today. A meal for one person.

  If he was able to eat such delicious food every day, he would not feel that it would be enough to live another fifty years. Of course, not only Mohammed three thought so, but in fact all the diners of the God of Kitchen store thought so.

  Therefore, diners in small stores buy insurance most frequently, and they can’t wait to protect themselves from head to toe. If there is an accident, there will be no way to eat such delicious dishes. Thinking about it, they will not look at them.

Of course, it is absolutely necessary to say that Yuanzhou’s hands and head are the ones who have the most insurance. This is not Yuanzhou’s own insurance, but the diners automatically insure him, especially the insurers headed by Zhuang Qian. If it really feels good, I bought a copy for Yuanzhou, fearing he would have an accident and they would have no food to eat.

  Let Yuanzhou not know whether he was grateful or indignant that they cursed him for an accident. It was probably the strangest chef and diners in the world. There is no way to replicate the relationship between them, because there is only one Yuanzhou.

Closer to home, don’t look at Sanada and Mohand who are usually silent, but in fact they have an upset in their hearts. The two remaining pearls were divided by the two, and Budhan, who was a bit slower, could only move towards The yellow catfish attacked, and it is good to eat some pearl-producing fish without pearls.

Originally, the yellow catfish is very fresh and tender, especially after it is stewed and wrapped in quail, it is more wild and natural. In addition to the fish that is about to melt in the mouth, the remaining taste is very meaningful. It seemed to be the perfect experience of combining water and land, which made Budham, who was still a little bit angry, smiled openly. The spoon was a spoonful of fish meat, and then the fish meat was reduced to the naked eye. The fish that was not too old would disappear in a blink of an eye. .

  Badham’s actions could not be concealed from the other two, so after they ate the pearls, they grabbed the last fish into their mouths, which naturally caused a strong taste storm.

  Pearl **** are the absolute protagonist. These ducks, pigeons and the like as side dishes are also very delicious, and they are large in size, unlike pearls that are only that big, and it feels that the gap between the teeth is not enough.

  You can eat more if you rush to eat. This has nothing to do with the size of the food. So after the pearl balls, three people grabbed these side dishes.

To be honest, if someone told Bardham three people that they could eat two ducks, one pigeon and one quail in one go, they would be able to scream at people's faces. I'm afraid it's not a big stomach king, especially because of their age. As it grows longer, the function of the stomach is somewhat degraded, and I don’t eat as much as when I was young.

  ……