MTL - Food: How Did I Become a Chef When I Set Up a Stall?-Chapter 12 It’s hard to handle this traffic!

Chapter 12 It’s hard to receive this traffic!

  【Number of satisfied customers: 332/200, task completed on the day. 】

  【Get extra rewards: Mapo Tofu recipe】

 The mission on the fourth day was completed, and Jiang Feng once again received a new recipe.

Jiang Feng drove the dining car bus out of Hongshan Park.

At this moment, the two young men were still busy on the road.

 “That restaurant right in front serves delicious rice bowls!”

“Let’s speed up. If we don’t go, we’ll really miss it!”

They were moving very fast. When they arrived, they happened to see Jiang Feng driving a mobile food truck out of the park.

 The mobile food truck passed them by.

"No!"

 The young man’s face showed a trace of despair.

“Boss, why did you close the stall?”

 “How dare you close the stall!”

The two of them stopped and looked at the back of the dining car as they receded, feeling like they were about to cry.

Jiang Feng returned to his small shop, cleaned up the dining cart, and then led the little black dog towards his home.

 The community is a bit dilapidated, and there are relatively few people living here, all of them old people.

Jiang Feng plans to buy a house first after completing the task.

 The first task reward is 5 million, which is enough to buy a better house.

 Price in the city is not high. If you have more money, you can even buy a small villa.

Nowadays, housing prices are sluggish, and the era of brutal growth in housing prices has passed.

 The price of good houses will be higher in the future, while the prices of inferior houses will continue to decrease.

 So, if you want to buy it, buy the good one.

The house is a little shabby, but the little black dog is extremely happy.

 After returning home, Jiang Feng untied the dog's leash and let it move around on its own.

The little guy didn’t go anywhere, just followed Jiang Feng.

Jiang Feng was cooking in the kitchen, and he squatted next to him, waiting quietly.

Very well-behaved.

This little guy is really smart, and the pastoral dog was very good-looking when he was a child. He looked cute and cute, and was very interesting.

at the same time.

The popularity of the Hongshan Park stall has also attracted a lot of attention on local video accounts.

 Originally, the passenger flow in that place was very stable, neither too much nor too little.

 But the appearance of a super delicious rice bowl restaurant attracted many people to patronize, and the customer flow suddenly increased.

 Some of them posted the videos they took online.

 In the video, there is a long line of diners and Jiang Feng is busy cooking.

 They also said to the video:

“Look at how popular this donburi restaurant is. The queue hasn’t left since around 11 o’clock noon.”

“Everyone, come here, the rice bowl at this restaurant is amazing, the chef is definitely a master!”

 “I won’t forget it after eating it!”

 After seeing these videos, local residents may ask in the comment area:

 “Is it real or fake? Is it that delicious?”

 “How many people can there be in the stall?”

 Some diners who have eaten there replied:

“Believe me, it’s definitely not a loss, this guy’s cooking skills are unmatched!”

 “I just finished eating today and it’s a great day. I have to go there tomorrow!”

After everyone talked about it in the comment area, many people became even more interested in Jiang Feng’s rice bowl.

 The next morning.

Jiang Feng drove a mobile food truck loaded with ingredients and drove towards Hongshan Park.

●There are more people waiting at the same place today.

This place is on fire.

 The more customers there are, the more people set up stalls.

There is no fixed location for setting up a stall, whoever occupies it first will own it.

When Jiang Feng drove the mobile food truck over, he found that the spot where he originally set up his stall had been occupied by a roasted sweet potato vendor and a Chaos vendor.

Chaos vendors set up several tables and small benches, occupying the space tightly.

Seeing this, Jiang Feng didn't think anything was wrong. To set up a stall, you can do it anywhere.

 They came early, so they couldn’t say much.

 “Chef Jiang is here!”

The diners who were already waiting for him shouted excitedly when they saw his food cart.

Hearing this, others also became excited.

Jiang Feng drove the dining car forward, instead of setting up a stall in the southeast corner, he went directly to the open space in the northeast corner to set up a stall. There were no stalls there and it looked spacious.

 The diners saw him leaving and followed him one after another.

At this time, the vendors selling pancakes and vendors selling candied haws all packed up their stalls and left with Jiang Feng.

　　While leaving, the pancake vendor did not forget to snort at the Chaos vendor.

"cut!"

It turns out that when the vendor selling chaos came over just now, the big brother selling pancakes said that there are people here, and the customer flow of this place depends entirely on them.

As a result, the person selling Chaos replied unceremoniously: "His name is written on this? Whoever comes first will belong to him."

Hearing that the Chaos seller was so rude, the pancake vendor hesitated to speak, and finally said nothing.

The passenger flow in this place is barely enough, not too much.

 Because of Jiang Feng, this place is very popular.

Now that vendors from other places heard that this place is popular, they came early to occupy their seats.

 It is also in line with the "shrewdness" of small business people.

Jiang Feng didn't feel that his position was occupied. He just set up a stall, as long as there was space.

 He came to the northeast corner, parked the car, and opened the stall.

 After a while, diners lined up and started ordering.

 Visitors come one after another.

Many people immediately went to the northeast corner, but they didn't see Jiang Feng. They only saw an additional stall selling Chaos.

People asked the stall selling chaos:

“Master, where is the boss who sells rice bowls?”

 The stall selling Chaos glanced at the bustling northeast corner and lied:

 “I don’t know, I haven’t seen it either.”

At this time, the pancake seller came back at some point. He was generous and pointed directly at the northeast corner and said:

“Over there, he went to set up a stall over there today!”

Hearing what the pancake seller said, the diners thanked him:

"thank you!"

 After saying that, the man walked towards the northeast corner.

 The vendors selling Chaos were a little helpless.

He was surprised to find that this place had a large flow of customers, but most of the people came here to get rice bowls and didn't look at anything else at all.

 Occasionally, when I meet someone who is in a hurry, I don’t have time to sit down and eat Chaos. Instead, I buy pancakes and eat them on the road.

At this moment, two urban management officers came here in their cars.

 Seeing the urban management, the small street vendor selling chaos suddenly became nervous.

 He thought the city management was going to check the hygiene of the stalls.

 It would be bad if something was found.

I saw the urban management officer walking to the Chaos stall and asking the vendor:

“Master, where is the boss who sold rice bowls before?”

Hearing the city management’s question, the guy selling Chaos was stunned for a moment.

 No.

The city management also came to eat rice bowls?

This time, he did not dare to hide it, pointed to the northeast corner and said:

 “There, he went there today!”

Hearing what he said, the two city managers muttered:

“Why did you run over there today? I still have to walk a few more steps.”

“There are too many stalls, so they are occupied.”

“Perhaps, we need to pay close attention to the stalls in this place. There are so many people now that they are a bit chaotic.”

 “Come over tomorrow and check.”

As they talked, they walked towards Jiang Feng's stall.

 The vendor selling Chaos felt panicked when he heard the urban management's conversation.

 It’s better not to come tomorrow.

 It’s hard to handle this traffic!

 (End of this chapter)