I Treat You as My Sister, But You Want to be My Wife?!-Chapter 52 - Dinner Invitation_1

Shen, I didn’t expect you to have already identified so many anchors and even made detailed plans for them.

I believe our Dongyan Guild will soon become the number one guild on the Doule Platform!” Wang Jingpeng said excitedly.

“I believe so too,” Shen Dong said with a smile and a nod.

“By the way, there’s an anchor named Li Kaiyao on the list you don’t need to contact.

I will personally take care of him.”

“Okay, Mr.

Shen,” Wang Jingpeng nodded in agreement, while he curiously wondered who Li Kaiyao was to warrant Shen Dong’s personal attention.

…

At five in the afternoon, Shen Dong left the company.

As the boss, he didn’t have to wait until the off-work hours to leave.

Leave whenever he wanted; perhaps this was one of the perks of being the boss.

Driving his Porsche Cayenne, he arrived at the entrance of a building two blocks away from the Fuli Building.

Chen Yuyan’s older cousin, Chen Yufang’s accounting firm, was located here.

Over the past few days, Chen Yuyan had been learning finance from Chen Yufang.

After calling Chen Yuyan, she quickly came out of the building.

“Husband,” she said with a face full of happy smiles upon seeing Shen Dong.

Once in the car, Shen Dong said, “I’ve arranged to have dinner with Yao.”

While he was at the office, he had invited Li Kaiyao to dinner, asking him to pick a place to eat.

Li Kaiyao, aside from being an automotive beauty expert, was also a seasoned food connoisseur.

It was from the information given by the system that Shen Dong became aware of the latter.

Li Kaiyao was going to be a very popular gourmet anchor in the future.

Inviting Li Kaiyao to dinner today was to ask him to join the company.

Confused, Chen Yuyan asked, “Why did you ask Yao to have dinner?

Is it to thank him for helping us save two hundred thousand on the car purchase?”

When buying the car, with Li Kaiyao’s influence, Wan Pengfei offered a discount of two hundred thousand.

Inviting Li Kaiyao to dinner was the right thing to do.

Beyond that, Chen Yuyan couldn’t think of any other reason for inviting Li Kaiyao to dinner.

While driving, Shen Dong smiled slightly, “It’s not just for that.”

Chen Yuyan asked, puzzled, “What else is there?”

“You’ll find out soon enough,” Shen Dong said, playing coy.

Half an hour later, Shen Dong took Chen Yuyan to a restaurant.

Weijue Private Restaurant.

Li Kaiyao was already waiting at the entrance.

“Shen Dong, Yuyan, today I’m taking you to have grilled giant lobsters.

I tried them here recently, and the flavor was so memorable, just like the name of this place, truly exceptional,” Li Kaiyao said animatedly upon seeing the two.

When it came to food, Li Kaiyao’s eyes sparkled with excitement.

That’s a true foodie!

“Great, today we’ll follow Yao and have a good meal,” Shen Dong said, laughing.

“Welcome to Weijue Private Restaurant.”

As they entered, a male waiter immediately came to greet them.

“My name is Li Kaiyao, I’ve reserved a private room,” Li Kaiyao introduced himself.

“Certainly, please follow me,” the waiter led the three to a private room.

The room was elegantly decorated, on par with last time’s experience at Yushanfang.

Nowadays, many restaurants opt for this style.

“Sir, please place your order,” the waiter handed the menu to Li Kaiyao.

“No need to look, just bring us three large lobsters, three roasted pigeons, and a plate of greens,” Li Kaiyao said with familiarity.

“Alright, sir, you’ve dined at our restaurant before, haven’t you?” the waiter nodded in agreement, casually asking the question.

“I was here once two months ago, brought quite a few friends along; it seems like it was you who served us, remember?” Li Kaiyao said.

“Uh…

I don’t quite remember that,” the waiter admitted awkwardly.

“Uh…” Now it was Li Kaiyao’s turn to feel embarrassed.

“Sir, would you like to order anything else?” the waiter, knowing his words were not pleasant, quickly changed the topic.

“Hmph, I wanted to order more, but you don’t remember me, and now you’ve ruined my mood, so just forget it,” Li Kaiyao crossed his arms in front of his chest, full of pretentious indignation.

He looked as if he was saying, ‘Baby’s upset now, let’s see how you deal with it.’

“Uh…

okay, please wait a moment,” the waiter left helplessly.

Seeing this, Shen Dong couldn’t help but laugh.

It appears there was a reason Li Kaiyao became a popular food vlogger.

That level of arrogance isn’t something just anyone can pull off; it could definitely win him countless fans.

“That waiter, honestly, would it kill him to say he remembered me?”

Seeing the waiter had left, Li Kaiyao rolled his eyes and complained.

“This waiter brother is a little bit too honest,” Chen Yuyan covered her mouth, laughing.

“I know, he was the one who served me last time I came here.

He was just like this.

I was just joking earlier.

There’s no need to order more now.

Three large lobsters, three roasted pigeons, and a plate of greens are indeed enough.

We probably won’t even finish it all,” Li Kaiyao said with a smile.

Before long, the waiter returned, pushing a food cart into the private room.

“That was quick?” Shen Dong was puzzled.

The waiter had only been gone for a short while, and everything was ready?

That seemed a little too fast, didn’t it?

When he passed through the lobby earlier, he noticed the restaurant had plenty of customers.

It couldn’t be that everything was already cooked and they just reheated it when customers arrived, could it?

No matter what you’re roasting, it definitely tastes best when freshly cooked.

If that was the case, then the restaurant Li Kaiyao recommended wouldn’t be up to scratch.

Lost in his thoughts, Shen Dong suddenly heard the waiter say to Li Kaiyao, “Sir, take a look, these are the three five-pound large lobsters you ordered, still lively and kicking.”

Hearing this, Shen Dong instantly realized he had been overthinking it.

Li Kaiyao laughed, “Shen Dong, Yuyan, look, these three large lobsters are still lively and kicking.

They’re definitely going to be delicious when grilled.”

Shen Dong and Chen Yuyan stood up to take a look and nodded, “We believe in Yao.”

After showing them, the waiter took the cart and left.

Half an hour passed.

The waiter came in again with the cart.

Three large lobsters, three roasted pigeons, and a plate of greens.

“Enjoy your meal,” the waiter set the dishes and sauces on the table, and then left after saying the phrase.

“Come on, let’s try it; one lobster and one pigeon each, with greens to cut through the richness.

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No leaving until we finish everything.”

Li Kaiyao beckoned for the two to start eating.