Food Stall: Customers Chase Me across the Country-Chapter 200 - 201: Who Can Appreciate the True Value of This Bowl of Soup?!

When the pig stomach was cut open, the chicken skin inside had completely turned a golden yellow.

The golden yellow chicken skin itself shimmered with oil, and under the light, it seemed to be draped in a dazzling glow, with smoke curling up, exuding an enticing aroma.

Its vivid color made the diners wonder about the wondrous transformation it underwent during the cooking process.

The golden hue of the chicken skin was not only a visual delight but also a tease for the taste buds, making all the diners eagerly anticipate how delicious it would taste.

"Gulp... Can we eat this yet?"

"Boss Wang, stop slicing and quickly serve this into my mouth!"

"I can't hold on any longer, hurry and bring it to me!"

No matter how anxious the diners were, Wang Fan remained unhurried.

Good things take time, and haste won't yield a perfect pig stomach chicken stew.

You might not eat perfection, but I, Wang Fan, won't serve anything I don't consider perfect.

Wang Fan pulled apart the entire pig stomach, revealing a perfectly golden chicken to everyone's eyes, giving them no time to react, "duangduangduang," slicing the chicken into small pieces and cutting the pig stomach into strips about a finger's width, then placing everything back into the clay pot.

Then he deftly added pre-prepared jujubes, goji berries, salt, and pepper, and sealed the clay pot with its lid once more.

Just as everyone despaired over missing the Golden Legend, Wang Fan uncovered a second clay pot.

"Wow, Golden Legend X2."

"Wow, Golden Legend X3."

"Wow, Golden Legend X4..."

As one clay pot after another was uncovered, exclamations for the Golden Legend followed. Perhaps everyone was particularly fond of the golden color, for even after seeing it over a dozen times, they still exclaimed in surprise and admiration each time.

After the pig stomach in the last clay pot was prepared, Wang Fan brought down the first pot and swiftly replaced it with one freshly prepared by Zhuo Qianqian, achieving a seamless transition. 𝕗𝚛𝚎𝚎𝐰𝗲𝗯𝗻𝚘𝚟𝚎𝗹.𝕔𝐨𝕞

Nearly half an hour of consecutive exclamations didn't fatigue or bore the diners; if anything, it heightened their enthusiasm.

Especially seeing the first in line, smiling broadly like a weasel which had caught a chicken, going to fetch their pig stomach chicken stew.

Those close by were watching intently, while those further away were tiptoeing and craning their necks, all curious about the culmination of this pig stomach chicken stew that had kept them waiting for an hour and a half, curious about the heights of culinary excellence it had reached.

Wen Zongquan was quite excited at that moment. Honestly, as a native of Lu Dong, he didn't even know there was such a delightful pig stomach chicken dish from his hometown.

He had always thought this was Guangfu Cuisine.

Presenting his hometown's cuisine before such a crowd made his heart skip a beat, his large hands even trembling slightly.

He pinched the small handle of the clay pot lid and gently lifted it to open a crack.

A strong white smoke immediately billowed out from the crack.

An even richer aroma of chicken enveloped the scene in an instant.

"Whoosh," the lid was completely lifted, and everyone's gaze instantly focused on the clay pot.

"Wow... Golden Legend..."

That wasn't just a hue-and-cry from the diners; it was the exact scene within the pot.

Apart from the jujubes and goji berries floating on top, everything was golden, and just the sight promised deep and abundant savoriness.

Wen Zongquan took a wooden spoon from the tray, gently stirred the contents within the clay pot, revealing to everyone's shock that even the broth was still golden as he ladled up its contents.

He lifted a wooden spoonful: a jujube, several goji berries, a small piece of golden chicken, and a piece of pig stomach the size of a finger.

The jujubes, originally dry, had become plump and glossy from simmering, looking like crystalline red gems, exuding a faint sweet fragrance. The goji berries were small and exquisite, like little red rubies dotting the spoon.

The small piece of chicken with golden skin and the pig stomach, bathed in rich chicken soup and adorned with jujubes and goji berries, not only smelled incredibly fragrant but also seemed a visual delight, like a culinary painting, begging to be tasted for its hidden flavors.

"Damn... I can't hold back; can you let me have this pot, brother? I'll pay double!"

"I'll pay triple! I don't need the whole thing, just half will do!"

"I want a bowl!"

"I just want a spoonful!"

Wen Zongquan's family wasn't extremely wealthy but well off, so naturally, he wasn't going to let go of such a culinary prize for mere money.

Mainly because if you gave it away here, it might become irreplaceable, and who would still want to let go after that?

All mine! I won't let go of a single bite! I refuse to eat an incomplete pig stomach chicken!

Wen Zongquan internally roared with determination, then decisively scooped the spoonful into his mouth.

"Boom!"

This wasn't just chicken soup; it was a flavor explosion!

In that instant, he seemed to see Miss Qiu.

Huaxia's first atomic bomb wasn't detonated at Lop Nur, but in my mouth!

The ultimate richness and umami of the flavor truly matched its golden appearance.

The small piece of chicken didn't even need to be chewed; it dissolved immediately, like silky smooth fabric. Every thread in its texture enveloped a profound savoriness, the rich chicken aroma engulfing the tongue, leaving Wen Zongquan utterly mesmerized.

The small piece of pig stomach, however, was crispy; chewing it sent small "crunch" sounds reverberating, like a symphony for the senses.

The jujube and goji berries in the spoon, however, were more than just garnishes.

The jujube emitted a sweet aroma; after soaking up the broth, its skin burst easily when bitten, releasing sweetness throughout the mouth. The goji berry, on the other hand, added just a hint of sweetness with a contrasting texture, the two harmonizing with the soup's umami to create a delightful flavor profile.

The jujube's softness and goji berry's chewiness complemented each other, offering Wen Zongquan a complex layer of textures.

Their sweetness spread across the tongue, complementing the broth's richness, leaving him captivated by the exquisite taste.

The potent umami lingered until the last swallow, leaving a fragrant aftertaste, the perfect testament to its excellence!

"Woo!"

Wen Zongquan exhaled gently, seeming as if his very breath was infused with the soup's rich aroma.

He longed to shout out loud—family, can anyone understand the depth of this flavor?!