Chef at the University Canteen-Chapter 321 - 234: With a Feast This Expensive, How Could It Not Be Delicious? (4)

Lin Yahu is an active member of Huaxia’s high jump team and has won numerous medals, including the men’s high jump gold at the Asian Games.

He’s had quite a few interactions with Xiong Bingsheng, who is responsible for alumni relations, so they’re quite familiar with each other, making their conversation quite casual.

"What’s so special about this Junior Brother Xiaojiang? I’ve heard you guys mention him a few times before, but I’ve never had the time to ask in detail."

Chen Lei was the women’s discus champion at the World Championships, though that was already ten years ago. Now she has retired and works as a director at the Xiangchu Province Sports Administration.

The Xiangchu Province Sports Games were held last year, and the next event is not for three more years, so she has been relatively free during this time; otherwise, she wouldn’t have had the time to visit her alma mater.

While riding with Lin Yahu and others from the airport, she heard them talking about Junior Brother Xiaojiang, but since everyone was familiar with each other, she hesitated to ask.

Now, hearing Lin Yahu mention Junior Brother Xiaojiang again, she couldn’t help but look over with curiosity.

"Sister Chen, you haven’t heard about Junior Brother Xiaojiang yet?"

Before Lin Yahu could respond, Wang Dongkai exclaimed in surprise, saying with a laugh,

"This Junior Brother Xiaojiang has been so popular in the past six months; news about him is everywhere online!

As soon as you open your phone, you can’t avoid him!"

Wang Dongkai won the men’s 100-meter sprint at the athletics grand prix, younger than Lin Yahu but much more impulsive, always speaking in an excited manner.

Chen Lei was taken aback by this.

Is this Junior Brother Xiaojiang really that famous? How come she hasn’t heard of him?

In fact, Chen Lei was extremely busy with the provincial games last year and had no time to pay attention to external matters, plus she didn’t even have Douyin on her phone, with her work and family keeping her occupied, so she had no time to watch short videos.

Of course, the key reason was that she wasn’t particularly interested in culinary arts and didn’t have a craving for any particular taste; as long as the food was passable and could fill her stomach, that was enough. So even if she had heard about Jiang Yu, she probably wouldn’t have paid attention.

"Don’t listen to Xiaowang’s exaggerations; it’s not that widespread, just more people know about him on Douyin."

Xiong Bingsheng noticed Chen Lei was dazzled, and quickly chimed in, laughing,

"Xiaojiang is still a fourth-year student at Jiang University, but he’ll start his graduate studies here next semester. Last year, with strong support from the university, he started his own business by contracting the school’s Seventh Dining Hall, and once it opened, it was loved by the teachers and students.

Because the food in the dining hall is delicious, it has attracted many people from outside the school, so the reputation of Seventh Dining Hall and Junior Brother Xiaojiang has gradually spread online."

"Are you saying that while still a student, this Junior Brother Xiaojiang is also running a school dining hall?"

Chen Lei widened her eyes and asked instinctively,

"Does that mean Junior Brother Xiaojiang’s cooking skills are quite good, and the food is pretty tasty?"

Her alma mater, Jiang University, has nurtured many talents, but she truly hasn’t heard of Jiang University producing chefs; it’s quite incredible!

"It’s more than just good; this Junior Brother Xiaojiang’s banquet table has sold for a staggering price of ten thousand yuan!"

Lin Yahu spoke up at this point, his face full of admiration,

"Can something priced like that not taste great?"