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                                        Chapter 49 - The Old Days of the Republic of China (III)
                                
                                                                                        
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After confirming all the ingredients, Jiang Weiguo took out two potatoes, carved a small piece of cured meat, and selected three relatively fresh green peppers. Jiang Feng guessed that he was probably going to make shredded potatoes and stir-fried green peppers with cured meat.
Eleven-year-old Jiang Weiguo’s culinary skills were not yet as good as Jiang Feng’s.
His knifework was decent, probably due to his regular practice assisting Jia ...
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