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Chapter 40: In the Same Boat (2)
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... a light gesture and sniffed the aroma. She nodded her head.
The smell is very good. Its a bit troublesome, but the oven-baking process makes the smell appetizing.
Then she carefully peeled off the chicken leg meat with her gloved hand and put it in her mouth with the skin.
The skin is salty and crispy, and the flesh is moist and well-hydrated with glutinous rice inside.
Finally, she slurped a big spoonful of broth and put down the spoon as if there was nothing mor ...
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