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Chapter 91 - 82 Settling Down
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... abbage and pork stewed with glass noodles served with rice and steamed buns, featuring pork belly with fat.
As they lined up to get their meal boxes and serve themselves, the sound of swallowing was incessant—a true temptation for most of the female soldiers.
In an ordinary household, cabbage and glass noodles might not be coveted, but pork was rare, and so were rice and steamed buns. Most families ate cornbread or buns mixed with cornmeal. As for rice, few northern families felt ...
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