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Chapter 11 - : The opening ceremony
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Chapter 13 - : Fried chestnuts with sugar
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... today. When the sun was at its zenith and the father and son had not returned yet, she ladled some peanuts from the cupboard and poured them into a colander, ready to shell them. Most of the peanuts harvested this year were taken to extract oil. Apart from saving some for planting, she also saved a few litres for Feng Zhenchang to snack on with his wine. Of course, when there were guests, fried peanuts could also be served as a dish.
She sat in the main room, peeling the peanuts quickly ...
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