Naruto: The Prince of Lust - Chapter 26 -

Everyone had the right to choose his or her life. Maybe many people wanted to live an ordinary life, but Qin Sheng didn’t want to be a mediocre man. He had practiced martial arts under the guidance of his grandfather in the Zhongnan Mountains since he was a child. After two years’ wandering life, he decided to settle in Shanghai, so he contacted Han Guoping, a rich businessman, and took the job as his daughter’s safeguard. He thought that he only needed to protect Han Bing. However, things seemed more complicated. He got to know that Han Guoping offended a powerful figure and his life might be in danger. What would Qin Sheng do to help the Han family? Would he turn the tables?

Evelyn had a normal happy life until the untimely death of her mother. Her loving father soon became an abusive drunk that would constantly beat her and her older brother Mason. After years of abuse one day Evelyn and Mason managed to escape the terror of their father, when Evelyn finally snapped and killed him.Unfortunately, even though they escaped their rotten father, their lives came to a violent and early end at the hands of a cruel fate.However, when Evelyn woke up after dying, she found herself in a dark damp place. And when she broke free from what confines her, she finds herself reborn as an owl.Follow along as Evelyn lives her second life as an owl in a world of magic and mystery, as she aims to rise up and become the strongest. So, no one can ever dictate her fate again.

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”