MTL - Qing Dynasty: Pampering The Queen - Chapter 4223 startled

The Universe is collapsing, and the realms are merging. To ensure humanity's survival, the heavens blessed the race with [talents] but that is far from enough. Only the gatekeeper can return the balance and stop the collapse, but why does it have to me?If the heavens think they can dictate my fate, I will make them pay the ultimate price...This soul will not be controlled...This soul will not be manipulated...I will cover the heavens with one hand!

In the aftermath of a tragic incident, the soul of Zhang Fei was transmigrated into a sacred body in a world of cultivation. Joined by the consciousness of an ancient cultivator, Zhang Fei must find a way to survive in this deadly world of beast demons and immortal cultivators.

I transmigrated into a novel that I was reading.“But of all people, why did it have to be Kamon Vade?!”The problem here is this: the character I transmigrated as was a third-rate villain who appeared at the beginning of the original story, but after he had been accused of attacking the imperial princess, he disappeared and left the stage.“Haah, fine. The novel never said that I died anyway. So, I just need to somehow hold out and endure in the academy, right?”But…Maybe because I refused to exit the novel, ‘death’ keeps following me around.‘Motherfxxxer, this is like the fantasy novel version of Final Destination!’Damn it, I have to survive somehow.And I will! No matter what!

Below the nine setting suns lies the remains of the Golden Crows.By chance, a young man arrives in the world of Journey to the West, attaining enlightenment using the bodies of nine Golden Crows, leading to a different journey.Summary for this book: “Living in the Journey to the West, I started off by roasting nine Golden Crows.”Yet another summary is, “My days of collecting bodies in the Journey to the West. When it comes to body collection, no one's better than me. Three hundred years of professional body collection experience, skilled at cooking braised meat, and never adds sugar in it.”