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... about it, I felt that after all, it was the first batch of eggs produced by myself. I still didn’t play tricks, boiled eggs directly, and what I ate was the original taste. I saw that the eggs produced by myself were different from other eggs.
Thinking of this, Jian Heng picked up the basket, took the fish and turned back to the kitchen, put the grilled fish on a square tray, put two pots, one big and one small, on the stove, the small pot was ready to make poached eggs, The cauldron is ...
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