MTL - I Built a Territory in Ancient Times - Chapter 55 Festival

“Corpse Processing” is over, but the lord has a lot to write, so this is it.

A person is a mage.

Three people are a team.

A group of people is a territory.

A group of people is the rise of an era.

I, Karen Heise, want to lead an era. If you think you are young and self-motivated enough, send your resume here.

My address: Gold Flash Town, the center of the world.

- Description from novelbuddy

Hunter Cha Eui-jae, who was dispatched to seal a rift that appeared over the West Sea, was flung out as soon as he closed the rift. When he came to his senses, he was lying in a garbage dump.Starving, he was drawn like a zombie is to blood to a hangover soup restaurant, where he realized that he had fallen into South Korea, eight years in the future.In this era, disaster alerts notify people of rift openings in advance, ASMR videos of slimes gathered from dungeons were trending, and idle hunters livestream unboxings of A-rank longswords.Unlike the past, where people trembled in fear of an impending apocalypse, the future was surprisingly peaceful, leaving Cha Eui-jae feeling empty. Since things had turned out this way, why not start a second chapter of life as a part-timer at the hangover soup restaurant, rather than being a hunter?“That’s strange.”“…”“Have we met somewhere before?”Cha Eui-jae’s plan to quietly spend his remaining days as the only part-time worker at the decades-old hangover soup restaurant goes awry when he encounters a mysterious, gas-masked individual…

Stranger Danger features an epic journey through a rich world fraught with dangers and uncertainty. Ye Qing would have to face down deadly Strangers who can be anything and everything in the world—an animal, a plant, a fog, or even the demon on your shoulder—and the deadlier threat known as humanity. Will he succumb? Or will he survive and even thrive in this dangerous yet beautiful world?

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“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates