MTL - Futuristic Chef Transmigrated As Mother - Chapter 12 Potato Stewed Pork Ribs

A Di [legitimate-born] daughter of a noble house turns into an abandoned daughter. No father to dote on her, no mother to love her, no problem. She uses one silver needle to save a dying man. What’s so unusual about a medical injection? She roams all over the world with a scalpel in her hand. Cutting throats, cutting open abdomens, cutting open skulls to mend bones. With amazing medical skills and ethics, she gathers a flock of officials, obtains the will of heavens, gains public favor, and receives Taizi’s [Crown Prince] doting. In the midst of a powerful momentum, her cheap father comes to reunite. She coldly refuses to go home or acknowledge ancestors.

Instead of causing chaos with my knowledge of the original work, I assisted the protagonist.

I successfully completed the story and now planned to retire and live peacefully.

However, it seems the protagonist still needs my help.

An academy professor? That’s nothing much.

But why is the state of the academy so strange?”

At 35, Lin Zhi finally died from exhaustion on the delivery table!In her life, she was never married or had children, faced with a difficult and bumpy fate, but fortunately, she successfully delivered 3000 babies.After death, she arrived in hell, where King Yan, appreciating her merit, allowed her to be reborn at the age of 20, and even bestowed her with a pair of... Holy Hands for delivering babies?!Lin Zhi was somewhat bewildered, she didn't want to be a midwife again!“King Yan sir, that... actually, you could grant me a cool, super-rich, devastatingly handsome husband who would love me for a lifetime.”King Yama said, “Lin Zhi, I think you'd better come back to hell with me!”

Lin ShuYi was sentenced to death by the traitorous Emperor for a treasonous crime he didn’t commit. Before drinking the poisonous wine on the execution ground, he stared up at the snow falling from the sky and said to himself, “This is for the best, I will be a cook in my next life! I miss roast chicken…”