MTL - Food: How Did I Become a Chef When I Set Up a Stall? - Chapter 151 Learn the rich history of Shandong cuisine and get mission rewards!

What the hell is this? What the hell happened here?

While enjoying the favor of a handsome man, she learned that her country was ruined and her family was destroyed. What should a fallen princess do?Xiang Ying says, of course, she should use space to her advantage, empty the palace, and leave nothing for the enemy army!As the captain of a post-apocalyptic infrastructure team, she was thrown into a book by an explosion.The enemy army entered the palace, famine was impending, and she was encircled as a prisoner of war, taking care of three children.Such a catastrophic beginning made Xiang Ying exclaim, the good days are coming!Compared to the post-apocalypse, what is this?On the road to exile, while others suffered, she enjoyed melons. When everyone else was munching on dry bread, Xiang Ying and her children were savoring sumptuous meals.Everyone grew thinner, except for the three children who remained plump and cheerful, patting their bellies and saying wildly: Mother, we can’t eat any more, really!Xiang Ying, holding hot pot, milk tea, and roast chicken, enjoyed the scenery along the road, hoarding supplies as they fled, making life more flavorful.The villainess mocked her: What use is only having food? You're still a conquered slave!Xiang Ying pulled out the Imperial Jade Seal: Right, from today onwards, I will be the Empress.The enemy army was dumbfounded; she never said the thirty thousand wanderers she brought were elite troops!On the day Xiang Ying restored her country, the man who accompanied her through hardships held her hand.Jie Chen: For the sake of our three children, can we finally become official?Xiang Ying: Men should keep to their places, not seek a title.Jie Chen: ...With the country as my betrothal, my Jade Seal and my nation are all yours.Xiang Ying: Deal! Tonight's our wedding night!

This is a time of great powers: The vast Persia, Sparta that was founded by force, Athens with its trade and business, Thebes the rising star, The ambitious Macedonia, The twin heroes of the Western Mediterranean, The rising Rome and so on.

This is an era of brilliant stars: Agesilaus II – the last king of Sparta, Epaminondas – the Rising General of Thebes, Philip II – the founder of Macedonian’s hegemon, Dionysius – the tyrant of Syracuse, Camillus – the Roman dictator and savior…

This is an era of contention among a hundred schools of thought: Plato – the great philosopher, Antisthenes – founder of cynicism, Pythagoras – school of number, Democritus – the encyclopedia scholar, Hippocrates – the father of western medicine, Aristophanes – the great dramatist…

What will the hero bring to the world when he comes to this age as a humble mercenary through rebirth?

Yu Chi transmigrated to a world covered with savage, barren lands, where more than 10,000 races fought to ascend to the top. He began his life in this world in imprisonment.

While the others had completely forgotten about his existence, he took out a bamboo stick that he had been carrying with him since his previous life.

The souls of ancient divine beasts could be found in various savage lands and rivers.

His bamboo stick could communicate with these ancient souls.

When he fished at the Death Sea of Hades, he got the voice of Naga Siren.

When he fished at the Ice River of Skeletons, he received the attack power of Blobfish.

When he fished at the Lake of Grotto-Heaven, he obtained the golden eyes of the Five-Talon Divine Dragon.

When he fished at the Cliff of Hanging Candles, he acquired the fire of the Nine-Tailed White Fox.

In the blink of an eye, millions of years had passed. Deities and pet beasts from various corners of the world came to congratulate Yu Chi on his wedding.

A prominent figure couldn’t help but ask, “Why are you so terrifying?”

As Yu Chi stared at his gorgeous wife, the memories of him fighting millions of devils in the Underworld flashed in his mind.

He then smiled and replied, “There’s nothing I can boast about. I was just lucky.”