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Immortal Space - Chapter 39: spirit wine
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Chapter 38: Bilingtao
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Chapter 40: Introductory tasks
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... n absorbed by the land. The space area finally reached more than one mu.
Carrying a large bag of Lingmi, he left the space. Soak Lingmi with Lingquan water first, and then steam it. Let cool to room temperature, then add Lingjiu koji, and stir evenly.
After mixing the koji, put it into a large tank, put it in a place with rich aura, and absorb the aura to ferment for three days. Wang Hong put it into the space and counted the time.
Wang Hong estimated that more than two d ...
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