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I Can See Through Everything - Chapter 7
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... owly frying them.
In fact, adding a little salt to the oil before frying would be better, as it prevents the fish from sticking to the pan.
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But Lu Qing noticed earlier that the salt brought by the uncle was too coarse and unsuitable for frying fish directly.
Carefully controlling the heat, Lu Qing fried the fish slowly.
The enticing aroma attracted Xiao Yan, who had already finished her pancakes, ...
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