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... d potatoes.
Xu Le’s cooking method was the most unique among everyone.
His method of cutting was different. While others were cutting straight, Xu Le was cutting it diagonally.
His cooking method was different. Xu Le soaked the shredded potatoes in cold water and burnt them with an alcohol spray gun after stir-frying them.
This was a step that was never taken by any other chefs.
Would it really taste good?
Even Xu Le was looking forward to it.
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