Heaven Official’s Blessing - Chapter 58-60

The impostor Necromancer, with inferior forces, is hunted and rejected by others.The genuine Necromancer, with countless skeletons, becomes a ruling sovereign.After obtaining the Double Doors, Wu Heng discovered that his world was overrun with zombies.Plan A failed, and thus began the implementation of plan B for survival.Wu Heng chose to become a ‘Necromancer.’Summoning undead is forbidden in this alien world? The post-apocalyptic planet is full of potential soldiers.Impossible to survive in a zombie-filled world? Then let me live and learn skills in this alien realm.Hence, an undead army armed with modern weaponry made its debut in this world.A calamity engulfs the world, a million skeletons rise.The Dead Bone Dragon, Undead King.(Double Doors + Necromancer + Magic + Fantasy World + Undead Catastrophe.)

In this world, orphans or just anyone without any hope for this world can apply to become a “walking target”. Their sole purpose is to be a practicing dummy for the students of the sect who train to become “Demon Hunters”. These students need “walking targets” to test their training on living, walking beings of flesh and blood.
In exchange, they will be provided with food & shelter.
Their existence value is lower than a slave, but if they manage to survive a few years they can receive a life long pension.

Xiao Han is such a “walking target”. One time he witnessed a powerful Demon Hunter disposing a demon. When the demon died, a fragment of the demon that managed to escape entered Xiao Han’s heart. No one saw that, and even Xiao Han himself only felt some discomfort for an instant.

But that thing in his heart soon gave Xiao Han visions, and the first one is of a cultivation method which allows Xiao Han to absorb damage to enhance his body. A perfect cultivation method for a “walking target”.

- Description from Novelupdates

In a parallel world where everyone was a Beastmaster, people would tame, train, and evolve their beasts. The Federal Government would give everyone their own beast egg at their coming-of-age ceremony. However, to evolve and grow the beast, they would need potions, gems, and other rare ingredients. Fortunately for Su Bai, he had awakened the Divine-grade Simplification System. With the system, growing a beast was as easy as it could get. “Lightning Rat detected. The evolution path has been simplified. Plugged in. Evolution points +1, +1, +1…”

“Bubble Turtle detected. The evolution path has been simplified. Shower. Evolution points +1, +1, +1…” “Flame Cat detected. The evolution path has been simplified. Sunbath. Evolution points +1, +1, +1…” A few years later, Su Bai, the Divine Beastmaster accepted an interview. “Mr. Su, can you tell us how you achieved your success?” “I spend my time growing my beasts when other people are showering or sunbathing.”

After his divorce, Lu Qin acquired a street food stall and quickly rose to fame, becoming a culinary sensation known for his unmatched cooking talent. With his young daughter by his side, he roamed the city streets, setting up his stall and making a living. His irresistible dishes attracted crowds from all over, earning him widespread recognition.Passerby: “Most places sell fried noodles, but Lu’s are worth every penny.”Food Enthusiast: “We’ve organized a group of over a thousand people just to track down where Lu sets up his stall each day.”Chef: “I’ve tried countless times to recreate his dishes, but I just can’t match Master Lu’s perfection.”One day, an old man called the police, claiming the street food stall downstairs was suspiciously good, hinting there might be something addictive in the food. The police launched an investigation, only to find…Meanwhile, Shen Muyan’s upscale hotel restaurant was flooded with complaints, forcing her to reluctantly seek help from her ex-husband.Girlfriend: “Your ex-husband is impossible to reach! When can I book him for an exclusive interview on my gourmet show?”Shen Muyan: “He still hasn’t agreed to remarry…”A celebrity chef from South Korea traveled to China to film a culinary show but ended up spending the entire season documenting Lu Qin’s street food stall instead.