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PREVIEW
... ee Cup Chicken in their bowls without blinking.
The color of this Three Cup Chicken already reached master level, with a scent that perfectly balanced the seasoning and accentuated the natural flavor of the chicken to its fullest.
In Chinese cuisine, there’s no fixed and clear standard for adding seasonings when stir-frying, mainly due to the uncertain quality of ingredients.
Any given chicken might have subtle differences under different conditions. To achieve the ultima ...
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