Everyone Is A Lord: My Talent Is A Little Too Strong - Chapter 8 - : Chapter 8: Bears Roaming in the Safety Zone_1

An Ning transmigrated to a parallel universe in the year 1780, initially hoping to use his understanding of history to remain neutral and become a wealthy landlord, seeking neither fame nor recognition in the troubled times.However, it seems that the course of events has somewhat spiraled out of his control.'Respected General, we acknowledge no one but you,' said the young Captain with the surname Bonaparte.

What is luck? Walk to pick up money? Buying a lottery ticket will win the jackpot?

Qin Yun picked up a copper coin and activated the wealth luck system.

“The balance has reached 10,000, and you can open a first-level fortune-gathering array every month. To open a second-level wealth-gathering array, you need a balance of 1 million…”

(The group has been established, group number: 614799090, interested book friends can join and discuss the plot together.)

- Description from novelbuddy

The vast seas are filled with abundant resources but are also home to numerous sea demons, making it a place difficult for human cultivators to tread.One day, Lu Li crosses into the vast and boundless sea realm of immortal cultivation, carrying with him a magical beast-refining pot that can transform into various sea monsters, allowing him to roam the seabed.While cultivators on the islands struggle for a single spiritual herb, Lu Li has already built an underwater spiritual farm base.Watch him strategize step by step, leaving a footprint with every move, as he grows into a top-tier power in the world of immortal cultivation. Looking back after countless years, the days spent fighting sea demons, refining evil spirits, and treasure hunting in the deep sea remain vivid in his memory...

“In a land far to the east, there exists a strange store that has rejected a three Michelin star rating multiple times.

The prices are expensive. A combo set of soup and egg fried rice costs 288 RMB. Oh, I forgot it also includes a side dish of pickles. Even so, very many people line up to wait.

That place does not accept reservations. It only lets in people who are waiting in line there. Countless people make special trips to line up there. Of course, there’s nowhere to park planes or cars.

Their service is so terrible, the customers have to serve their own dishes and grab their own bowls and chopsticks, and they even have to wipe down their own tables! God, the boss is simply crazy.”

—《 Michelin Gourmet Magazine》

- Description from Novelupdates