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Chapter 716 - : Did Gu Shen eat this when he was a child?
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Chapter 718 - : Can’t Even Fry an Egg Properly
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... ndy Clarke ground the chestnuts into fine chestnut paste, blending a little lard to make the chestnut smoother.
After adding a touch of sugar, she shaped it into dumplings.
However, she had no intention of boiling these dumplings, instead, they were to be pan-fried.
It turned out to be a version of chestnut crisp.
She set aside these special chestnut-filled dumplings separately, fearing they would get mixed up with others due to their different cooking methods. ...
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