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... t was not difficult to chew. It was a high quality, first-class meat. The taste was remarkable; it was complemented by Wrought Iron, the dwarf’s spice and spirits that he was proud of, and it was roasted just to the right degree, so everyone ate with oil running beside the mouth. Even after eating, the strong taste still lingered in their mouths.
Such a barbecue, if in a big and bustling city, might be sold at a price of dozens of gold coins. It not only had a good taste, but also had ...
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