PREVIEW

... esire, her baking was not consistent; sometimes it was a success, and sometimes it was a failure. There was a time when the glutinous balls she made turned green. At that time, the chef did not know whether to laugh or cry when he saw it.

When Huo Zheng learned about her desire to open a dessert shop, he said with a smile, “You can open the shop next to the company. There are many people in the company who want to eat the desserts you make.”

“That’s embarrassing…”

If she ope ...

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