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... it of the family to be able to cook it to this taste. There is only a piece of coarse salt, and it is very good without fishy smell. More than I expected."
That's because of the water ability.
There is no onion, ginger, garlic, pepper, millet pepper, soy sauce, rice vinegar, cooking wine, cinnamon, cardamom...
Lu Jingzhi sighed. Fortunately, she was used to it before, and every time her teammates would ask her to add water when cooking.
I didn’t forget it today. < ...
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